
Authors Tory Field and Beverly Bell discuss control of food and agricultural systems with agricultural economist Peter Rosset.
Jeff McIntire-Strasburg has been blogging a greener world via sustainablog since 2003!

Food sovereignty is rooted in the daily work of every small farmer, rancher, fisherperson, landless farm worker, and everyone else involved in local food production. Yet no matter what they produce, their ability to survive is affected by international market forces. The movement, therefore, also includes community, national, and international activists working for just trade and economic systems.

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