Sustainablog

This post was originally published on Eco-Libris blog on September 5.

On August 19 Cleantech Group published a report that was supposed to put an end to an ongoing debate on the question if the Kindle and other e-readers are actually greener than physical books. The release’s title was “E-readers a win for carbon emissions.”

It was supposed to be the life cycle analysis many people, including myself were waiting for. I have to admit I was very excited to read about it as we follow this debate for a long time. I decided to read it and see if this is really it. If it’s really over.

The report, entitled ‘The Environmental Impact of Amazon’s Kindle’ was written by senior reporter Emma Ritch. I read the executive brief (7-page long) and was happy to find a well-written analysis that integrates many pieces of information that together create a more coherent picture. At the same time I wasn’t that sure about the validity of the findings.

There were two main issues that bothered me mostly: the carbon footprint of a single Kindle and the assumption about the number of e-books the average user is reading. As you’ll see these are important factors in the analysis and have significant influence on the findings.

Here are my thoughts about them in more details:

1. What’s the carbon footprint of a single Kindle?

This is an important part of the analysis - you can’t have a comparison between physical books and the Kindle without this figure. But fortunately the report has it: “…the second-generation Kindle represents the same emissions as 15 books bought in person or 30 purchased online. That would yield a range of between 60.2 to 306 kg of CO2, or an average of 167.78 kg of CO2 during its lifespan.”

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I waited to write this post until after I had the opportunity to speak with SIGG CEO Steve Wasik. I am still disappointed.

Over this last week we have learned that SIGG bottles manufactured before August 2008 (not 2009, as I mistakenly mentioned earlier) contained Bisphenol-A (BPA) in their liners. BPA is a chemical used in the manufacture of polycarbonate plastics and epoxy resins and is part of a group of molecules known as endocrine disruptors.

Endocrine disruptors are defined by the National Institute of Health as

naturally occurring compounds or man-made chemicals that may interfere with the production or activity of hormones of the endocrine system leading to adverse health effects. Many of these chemicals have been linked with developmental, reproductive, neural, immune, and other problems in wildlife and laboratory animals. Some scientists think these chemicals also are adversely affecting human health in similar ways resulting in declined fertility and increased incidences or progression of some diseases including endometriosis and cancers.

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In many respects, the modern environmental movement was born in the colleges and universities that dot the American landscape. And that spirit and enthusiasm for green innovation continues to flourish today. But with all of the green claims made by government, the business sector and the mainstream media, it’s quite likely there will be some greenwash spilling from the windows of the the Ivory Tower.

To help us wade through all the green hyperbole, a growing list of sustainability ranking projects has emerged including the Princeton Review Green Honor Roll, the College Sustainability Report Card, and the Sierra Club’s just-released Cool Schools ranking. Each of the guides uses a different methodology but all of were helpful when formulating the following compilation of the top green colleges and universities in the United States.

Recognizing that defining the word ‘green’ can be problematic in its own right and that there are tons of colleges doing really great things in terms of sustainability, this list is certainly incomplete and/or inexact. Think we missed something? Have an example of campus sustainability that needs to be told? Tell the world in the comments section. In alphabetical order:

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It’s not that Mt. Whitney, the tallest mountain in the Lower 48, needs any more publicity. After all, about 30,000 hikers annually make the trek up to the thin air of 14, 496 feet. People who secure even a day use wilderness permit (not much fun making the ascent in one day) through the Mt. Whitney lottery system often feel better than if they had won a state run lottery where they actually win money.

On a recent (this past week) stroll up into the thin air of Mt. Whitney my hiking buddies and I discovered some things. While most hikers have courtesy and smarts to be as conscious as possible toward environmental stewardship it always happens where a few conventionally grown apples ruin it for everyone else. Case in point being at the last reliable water source (High Camp Tarn) before the final push up the 99 switchbacks to reach the summit what did we spy? A dazzling reflection of the various peaks? Yes. A plethora of discarded Mountain House packages resting on the floor of the tarn. You bet. Not only did these packages tarnish the beauty of the scenic watering hole but even forgetting esthetics, who wants to drink water from a polluted lake before a major climb?
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Jeff McIntire-Strasburg occasionally writes posts on new, innovative green products (see Five Greenish Products You’ve Seen on TV and Five More Greenish Products You’ve Seen on TV). Rather than try to steal his thunder, this post looks at some basic, simple, green products that can make your everyday life many times greener.

Staying away from the topics of food and transportation, which are probably the biggest daily products you could green, here is a list of products you use everyday.
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Want to put solar panels on the house? Start saving… solar power is a great investment, but it is an investment… often a hefty one. If you’d like to get started with something a little less ambitious (but more affordable), you’ll find a number of good sources out there for a whole range of solar DIY projects. Voltaic, best known for its solar backpack, has joined more well-known sites such as Gary Reysa’s Build It Solar and Mother Earth News with its own collection of do-it-yourself projects.

So far, the collection is small… but there are already some really cool projects available:

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Today’s post is by Lisa Moore, a climate scientist at EDF.

NOAA recently released a terrific scientific report that explains, in plain English, the current and projected effects of climate change on the U.S. The nonpartisan report, prepared by the 13-agency U.S. Global Change Research Program, tells a grim but important story, clearly and with lots of powerful maps and charts. I encourage you to check it out to see how climate change will affect your area of the country.

Here are some of the “business-as-usual” projections that my colleagues and I find most striking and disturbing:

You think August is hot now?

By the end of this century, we could be in for much more severe summers all across the country (see maps that follow).

• If you live in New Hampshire, summer could feel like it does today in North Carolina (p.107).
• If you live in Michigan, brace yourself for summers that feel like today’s summers in Oklahoma (p 117).
• And if you live in Texas, you now experience 10 to 20 days a year over 100 °F. By the last two decades of this century, look for 100 such days - that’s more than three months (p. 90).

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Talk about a recipe for potential disaster.  Combine a down economy, changing agriculture practices, rising unemployment and the end result looks grim.  But here’s the secret ingredient  revitalizing and greening our countryside:  young people under 35.

Profiled in the new book, Renewing the Countryside: Youth, this new generation is making their mark on rural areas, from starting new farms to putting out their own entrepreneurial shingle in small towns. Renewing the Countryside: Youth showcases fifty case study stories, one from each state in the United States, cooking up a super-size serving of inspiration for what can be done in similar communities throughout rural America.

Renewing the Country (RTC), a Minnesota-based non-profit organization, specializes in championing such stories, telling the story of the small-scale but big impact individuals and organizations that are creatively crafting livelihoods that positively impact their rural communities. While other RTC books focus on stories within specific states such as Wisconsin, this latest book project, published in partnership with the Sustainable Agriculture Research and Education (SARE), uniquely celebrates rural youth.

In addition to the case study stories themselves, the engaging writing and photography also came from a team young artists across the nation. But beyond the inspiring read, this book serves as a starter blueprint for others looking to either return to or plant new roots in rural America, no matter one’s age.  Looking at these case study stories collectively, five themes emerge that identify why this particular group of young people are succeeding in the countryside: Read the rest of this entry »

For those in America who have yet to read The Omnivore’s Dilemma, Fast Food Nation or even The Jungle, the new docu pic Food, Inc. smoothly stirs the boiling pot of food production controversy while allowing those not familiar with the dark secrets of the food production industry to enjoy a film in bite size nuggets.

With Fast Food Nation author Eric Schlosser a co-producers and Omnivore’s Dilemma writer Michael Pollen one of the consultants (in addition to being on-screen participants) the film offers a solid, well presented structure that offers not only scary, gut wrenching even stomach turning scenes in meatpacking plants, chicken coops and but offers a silver lining into the future of food.

Producer/Director Robert Kenner weaves the film through the various food landscapes from the cramped chicken coops of Maryland to the aerial CAFO vistas to the open grasslands of Polyface Farms. Inside one of the chicken coops live chickens that wallow in their own filth and barely have room to move. Factory farm shots show downer cows being uplifted by forklifts to be transported to the slaughterhouse. The film makes a point of showing people how dangerous and unregulated our food system remains.

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In just seven years the Bonnaroo Music and Arts Festival has emerged as the premier music festival in the United States, if not the world. With the biggest names in music from genres across the musical spectrum taking to thirteen stages and providing festival-goers with four days of good music, danceable beats and pleasing melodies, this year’s Bonnaroo, from June 11-14 in Manchester, Tennessee will be no different from the last seven.

But in addition to the mountains of music and non-musical activities, the festival, which last year was named one of eighteen music festivals worldwide to receive the Greener Festival award, added several new green dimensions to its already impressive greening efforts.

Like the much newer Rothbury Festival up in Michigan, festival organizers at Bonnaroo have been hard at work finding new ways to green the festival scene and engage fans in discussions, seminars and educational programs about important sustainability topics and the pressing environmental issues of today. In addition to incorporating an environmental mission statement into every vendor contract, festival organizers have built upon past successful sustainability efforts and mixed in some new ones to give festival attendees a greener music festival experience.

Below are a few of the pre-festival green highlights, but stay tuned to Green Options for green updates, photos, interviews and reports from the ground at this year’s Bonnaroo Music and Arts Festival. Read the rest of this entry »