Browsing the "consumers" Tag

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Sustainable Fruit Production: Eliminating “Shrink”

Many consumers have the noble desire to purchase fruit and vegetables from sustainable sources.  Grocery retailers and food service companies clearly want to be able to respond to this demand.  A “who’s who” of the retail and food service industry have joined the Wal-Mart initiated Sustainability Consortium, which has, among its goals, a desire to define […]

April 19th