Browsing the "cover crops" Tag

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A Vision For Truly Sustainable Fruit and Vegetable Farming

  Many responsible consumers would like to be able to buy fruits and vegetables that have been raised in a sustainable manner, and many retail and food service entities want to be able to respond to that demand.  There are multiple existing and in-process efforts to define “Sustainability” for the specialty crops that make up […]

April 18th

A Surprising Reason We Don’t Farm As Sustainably As We Could

I recently posted a description of a highly sustainable form of row crop farming that combines high productivity with low environmental impact.  This is not just a theoretical vision but something which is actually being practiced on a significant commercial scale (e.g. non-tillage, cover cropping, controlled wheel traffic, variable rate fertilization…).  It is difficult to […]

March 22nd

The Five Best Things About Organic Farming

I have posted a number of blogs and documents over the past two years that address some of the common myths about Organic farming.  From that, one might conclude that I am “anti-Organic,” which I am not.  There are many things about Organic that I have appreciated ever since my grandfather first taught me about […]

March 16th

Followup to “An Inconvenient Truth about Composting”

[social_buttons] My earlier blog about greenhouse gas emissions from composting generated a lot of good discussion so I am writing to respond. Yes, composting is certainly better than some outcomes like food scraps going into a garbage dump which does not do anything to capture the methane Yes, an anaerobic digester would be a very […]

July 28th