Got wild garlic nearby? Don’t get rid of it; cook with it! Here are 9 recipes we’ve found using various species of this versatile plant.
Browsing the "edible weeds" Tag
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Already planning for Spring foraging? Dandelions are hardy and versatile; once you pick a mess of ’em, here are seven ideas for cooking.
Eating stinging nettles – doesn’t that hurt? No, and furthermore, this “weed” is incredibly versatile… you can use it for traditional soups and tea, or recipes from a wide variety of culinary traditions.