Not sure what to do with those leftover cranberries? They’re packed with vitamins, so try a facial treatment for healthy, youthful-looking skin.
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Want to give fermentation a try, but a little intimidated? Branden Byers’ Everyday Fermentation Handbook guides you gently into this fascinating process.
Keep your indoor cats happy and healthy with eco-friendly products that they also like. Food, litter, and play all have greener options available.
It’s summer, it’s hot, and you (and the kids) want something cool. Here are some ideas for how to make popsicles that everyone will enjoy.
Events often create a lot of leftover food, so don’t feel tacky about taking some of it home & insuring it gets eaten.
Aronia berries are one of the latest superfood crazes, but they may have staying power: not only are they nutritious, but also profitable for farmers.
We can’t completely avoid toxins in food, but we can learn which ones present genuine danger & which aren’t particularly threatening.
Like most college students, healthy eating wasn’t at the top of my list during my undergraduate days: I wanted tasty, filling, and cheap! And like many of my fellow students, my weight shot up: the typical “freshman 15,” and then quite a few more pounds in subsequent years. Had I focused on how to eat […]
Various food choices – like eating vegetarian, or a low-carb diet – can help us avoid medications & other health care interventions.
An environmentally sustainable lifestyle is pretty human friendly: not only do we all need clean air, water, and soil to survive, but being mindful of our consumption of resources provides opportunities for economic independence.
Insects are chock-full of nutrition, and require little space, effort or expense for farming. Compare this to, say, growing a cow or a pig yourself, and you’ll understand why 2 billion people around the world already practice entomophagy (the fancy word for “eating bugs”).
Got wild garlic nearby? Don’t get rid of it; cook with it! Here are 9 recipes we’ve found using various species of this versatile plant.
The world fish catch is a measure of the productivity and health of the oceanic ecosystem that covers 70 percent of the earth’s surface. The extent to which world demand for seafood is outrunning the sustainable yield of fisheries can be seen in shrinking fish stocks, declining catches, and collapsing fisheries. Seafood plays a vital […]