{"id":4757,"date":"2009-07-30T12:48:47","date_gmt":"2009-07-30T18:48:47","guid":{"rendered":"http:\/\/wordpress-367309-1145705.cloudwaysapps.com\/?p=4757"},"modified":"2009-07-30T12:48:47","modified_gmt":"2009-07-30T18:48:47","slug":"putting-the-carbon-footprint-of-farming-in-perspective","status":"publish","type":"post","link":"https:\/\/sustainablog.org\/articles\/putting-the-carbon-footprint-of-farming-in-perspective\/","title":{"rendered":"Putting The “Carbon Footprint” of Farming in Perspective"},"content":{"rendered":"

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When thinking about “carbon footprints<\/a>” it helps to have real numbers to put things in perspective. The EPA estimates that for the US, agriculture represents about 8% of total human-related greenhouse gas emissions. The following is a list with a little of the detail of what makes up the footprint of an acre of a rain-fed Midwestern corn<\/a> crop with a few other things thrown in for comparison. Since we grow 80-90 million acres of corn its something that matters. The values are all expressed as pounds of CO2 equivalents. If you want Carbon equivalents multiply by 12\/44<\/p>\n

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Some “Carbon Footprints”<\/strong><\/p>\n