{"id":825,"date":"2005-03-01T13:36:00","date_gmt":"2005-03-01T13:36:00","guid":{"rendered":"http:\/\/sustainablog.greenoptions.com\/2005\/03\/01\/the-japanese-find-another-use-for-tea\/"},"modified":"2005-03-01T13:36:00","modified_gmt":"2005-03-01T13:36:00","slug":"the-japanese-find-another-use-for-tea","status":"publish","type":"post","link":"https:\/\/sustainablog.org\/articles\/the-japanese-find-another-use-for-tea\/","title":{"rendered":"The Japanese Find Another Use for Tea"},"content":{"rendered":"
This time, it’s for creating energy. From WorldChanging, news<\/a> of Coca-Cola Central Japan’s new “eKOsystem,’ a methane fermentation system which uses the coffee grounds and tea leaves left over from the manufacturing of coffee and tea-based drinks to provide heat and energy for the plant.”<\/p>\n